Red White Blue Ice Cream Sandwiches are an amazing treat to celebrate any occasion, especially during summer or festive holidays. These delightful desserts create a vibrant visual experience, combining refreshing ice cream and soft cookies, all presented in patriotic colors. As we dive into the world of Red White Blue Ice Cream Sandwiches, you’ll discover how effortless it is to make these tasty delights at home. This recipe is perfect for kids’ birthday parties, Fourth of July gatherings, or just when you want a fun dessert.
The moment you take a bite into one of these ice cream sandwiches, the explosion of flavors and textures will leave you craving more. Imagine the sweet and creamy filling contrasting with the chewy and slightly crispy cookies. With their visually appealing presentation and delicious taste, these ice cream sandwiches promise to be a crowd-pleaser. In this article, we will cover why you’ll love this recipe, preparation and cooking times, ingredients needed, and step-by-step instructions for ensuring your ice cream sandwiches turn out perfectly every time.
Now get ready to indulge in Red White Blue Ice Cream Sandwiches that reflect the spirit of celebration while bringing joy to family and friends alike!
Why You’ll Love This Recipe
Red White Blue Ice Cream Sandwiches are a fantastic treat for several reasons. Here’s what makes this recipe special:
1. Easy and Quick: These ice cream sandwiches are simple to prepare and require minimal time.
2. Customizable Flavors: You can choose your favorite ice cream flavors and cookie types for a personalized touch.
3. Festive Appeal: Perfect for celebratory events, their patriotic colors enhance any gathering.
4. Kid-Friendly: Kids will love making and eating these fun desserts.
5. Perfect for Hot Days: These treats are refreshing and perfect for cooling off during summer.
6. Simple Ingredients: Most ingredients are easy to find at your local grocery store.
With these reasons in mind, it’s easy to see why Red White Blue Ice Cream Sandwiches are a favorite among dessert lovers. They are not just delicious; they are fun to make and perfect for any occasion!
Preparation and Cooking Time
Creating Red White Blue Ice Cream Sandwiches takes about 1 hour from start to finish. Here’s a breakdown of the time involved:
– Preparation Time: 30 minutes
– Freezing Time: 30 minutes
– Total Time: 1 hour
This timeframe allows for assembly and some freezing to ensure your sandwiches are structurally sound without becoming too messy when served.
Ingredients
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1 cup unsalted butter, softened
– 1 large egg
– 1 teaspoon vanilla extract
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– Red food coloring
– Blue food coloring
– 1 quart vanilla ice cream (or flavored as desired)
– 1 cup whipped cream (for decoration, optional)
– Sprinkles (red, white, and blue, for decoration, optional)
Step-by-Step Instructions
Making Red White Blue Ice Cream Sandwiches is straightforward. Follow these steps for a delicious outcome:
1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Prepare Baking Sheets: Line baking sheets with parchment paper.
3. Mix Dry Ingredients: In a bowl, whisk together the flour, baking soda, and salt.
4. Cream Butter and Sugar: In a separate large bowl, beat together the softened butter and granulated sugar until light and fluffy.
5. Add Egg and Vanilla: Mix in the egg and vanilla extract until well combined.
6. Combine Ingredients: Gradually add the dry ingredients to the wet mixture, combining thoroughly.
7. Color Dough: Divide the dough into two parts. Add red food coloring to one half and blue food coloring to the other until desired shades are reached.
8. Scoop Dough: Use a cookie scoop to create uniform balls of dough, placing them on the prepared baking sheets.
9. Bake Cookies: Bake in the preheated oven for 10-12 minutes, or until edges are lightly golden.
10. Cool Cookies: Remove cookies from the oven and let them cool completely on wire racks.
11. Prepare Ice Cream: Allow vanilla ice cream to soften slightly at room temperature.
12. Assemble Sandwiches: Take one cookie from the cooling rack, scoop ice cream onto the flat side, and top with another cookie. Press gently.
13. Freeze Sandwiches: Place assembled sandwiches in the freezer for about 30 minutes to firm up.
14. Decorate (Optional): If desired, pipe whipped cream around the edges and roll in red, white, and blue sprinkles for added flair.
By following these simple instructions, you will create delightful Red White Blue Ice Cream Sandwiches that everyone will love!
How to Serve
When it comes to serving your Red White Blue Ice Cream Sandwiches, here are a few ideas to consider:
1. Presentation: Use colorful plates or a festive serving tray to enhance their visual appeal.
2. Accompaniments: Serve with fresh fruit, such as strawberries or blueberries, for a refreshing side.
3. Perfect Pairing: These sandwiches are best enjoyed with a glass of milk, lemonade, or iced tea.
4. Slice and Share: For larger gatherings, consider slicing them in half to make sharing easier.
5. Garnish: Add a small mint leaf or a sprig on top for a fresh touch before serving.
Keep these serving tips in mind, and your Red White Blue Ice Cream Sandwiches will surely impress your guests and make any occasion memorable! Enjoy the delicious flavors and spirit they bring to your festivities.
Additional Tips
– Use Fresh Ingredients: For the best flavor, always opt for fresh ice cream and ingredients. This will enhance the overall taste of your Red White Blue Ice Cream Sandwiches.
– Overmixing: When combining the wet and dry ingredients, mix until just combined. Overmixing can lead to tough cookies.
– Chill Cookie Dough: If time allows, chill your cookie dough for 30 minutes before baking. This helps the cookies hold their shape better.
– Experiment with Ice Cream Flavors: Vanilla isn’t the only option! Try different flavors like strawberry, chocolate, or even a fruity sorbet for a unique twist.
– Share the Fun: Encourage kids to help with the decorating. Let them sprinkle on the decorations for a fun, interactive experience.
Recipe Variation
Feel free to switch things up! Here are a few variations to try:
1. Chocolate Cookies: Replace half of the all-purpose flour with cocoa powder for a chocolate cookie base.
2. Mint Chocolate Chip Version: Use mint chocolate chip ice cream instead of vanilla for a refreshing twist.
3. Add Crunch: Incorporate chopped nuts or cookie crumbs into the ice cream layer for added texture.
4. Fruit Layering: Add layers of fresh fruit, like sliced strawberries or blueberries, in between the ice cream for a fruity flavor burst.
Freezing and Storage
– Storage: Keep the assembled ice cream sandwiches in an airtight container in the freezer. They can last for 1-2 weeks.
– Freezing Individual Cookies: If you prefer, freeze the cookies separately and assemble them just before serving for maximum freshness.
– Thawing: Allow the sandwiches to sit at room temperature for a few minutes before serving. This will make them easier to bite into.
Special Equipment
To prepare Red White Blue Ice Cream Sandwiches successfully, you will need:
– Mixing bowls
– Baking sheets
– Parchment paper
– Electric mixer
– Cookie scoop or tablespoon
– Cooling rack
– Freezer-safe container for storage
Frequently Asked Questions
Can I make these ice cream sandwiches ahead of time?
Absolutely! You can make the cookies in advance and store them. Assemble the sandwiches when you’re ready to serve.
What kind of cookies work best?
Any soft cookie works well, but classic sugar cookies or chocolate chip cookies are particularly popular choices.
Is it possible to make them gluten-free?
Yes! Substitute all-purpose flour with a gluten-free blend to make gluten-free Red White Blue Ice Cream Sandwiches.
How do I make the colors more vibrant?
You can add a few extra drops of food coloring to achieve your desired shades. Just mix thoroughly to ensure even coloring.
Can I use different ice creams?
Definitely! Feel free to mix and match ice cream flavors, making each sandwich a unique creation.
Conclusion
In conclusion, Red White Blue Ice Cream Sandwiches are not just a treat; they are a celebration of flavors and colors. These delightful desserts bring joy and a festive spirit to any gathering, whether it’s a birthday party or a summer barbecue. With the right preparation, creativity in flavor variations, and helpful tips, you can create an impressive dessert that everyone will enjoy. These ice cream sandwiches are sure to become a favorite in your dessert repertoire, making every occasion even more special!
Red White Blue Ice Cream Sandwiches: An Incredible Ultimate Recipe
- Total Time: 42 minutes
Ingredients
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1 cup unsalted butter, softened
– 1 large egg
– 1 teaspoon vanilla extract
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– Red food coloring
– Blue food coloring
– 1 quart vanilla ice cream (or flavored as desired)
– 1 cup whipped cream (for decoration, optional)
– Sprinkles (red, white, and blue, for decoration, optional)
Instructions
Making Red White Blue Ice Cream Sandwiches is straightforward. Follow these steps for a delicious outcome:
1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Prepare Baking Sheets: Line baking sheets with parchment paper.
3. Mix Dry Ingredients: In a bowl, whisk together the flour, baking soda, and salt.
4. Cream Butter and Sugar: In a separate large bowl, beat together the softened butter and granulated sugar until light and fluffy.
5. Add Egg and Vanilla: Mix in the egg and vanilla extract until well combined.
6. Combine Ingredients: Gradually add the dry ingredients to the wet mixture, combining thoroughly.
7. Color Dough: Divide the dough into two parts. Add red food coloring to one half and blue food coloring to the other until desired shades are reached.
8. Scoop Dough: Use a cookie scoop to create uniform balls of dough, placing them on the prepared baking sheets.
9. Bake Cookies: Bake in the preheated oven for 10-12 minutes, or until edges are lightly golden.
10. Cool Cookies: Remove cookies from the oven and let them cool completely on wire racks.
11. Prepare Ice Cream: Allow vanilla ice cream to soften slightly at room temperature.
12. Assemble Sandwiches: Take one cookie from the cooling rack, scoop ice cream onto the flat side, and top with another cookie. Press gently.
13. Freeze Sandwiches: Place assembled sandwiches in the freezer for about 30 minutes to firm up.
14. Decorate (Optional): If desired, pipe whipped cream around the edges and roll in red, white, and blue sprinkles for added flair.
By following these simple instructions, you will create delightful Red White Blue Ice Cream Sandwiches that everyone will love!
- Prep Time: 30 minutes
- Cook Time: 12 minutes
Nutrition
- Serving Size: 12 sandwiches
- Calories: 200 kcal per sandwich
- Fat: 9g
- Protein: 2g










